Velveeta Cheese Fudge
Velveeta Cheese Fudge is an moderately easy dinner. Made with 3/4 c. plus 2 tbsp. margarine, 8 oz. velveeta cheese, 2 (1 lb.) pkg. confectioners sugar, 1/2 c. baking cocoa and 1 tbsp. vanilla extract, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π¨βπ³ Instructions
Melt margarine and cheese in saucepan over low heat, stirring frequently.
Combine confectioners sugar and cocoa together.
Add to cheese mixture, stirring to blend.
Add vanilla and pecans; mix well.
Pour into a 10 x 14-inch glass dish.
Chill in refrigerator. Cut into 25 squares to serve.
π· Perfect Pairings
Complete your meal with these
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