Vegie Dip
Vegie Dip is an easy dinner. Made with 6 beef bouillon cubes, 2 (8 oz.) pkg. cream cheese, softened, 3/4 c. boiling water and 1 tbsp. mayonnaise, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Boil water; add and dissolve the bouillon cubes.
Combine with mayonnaise and cream cheese.
Blend until smooth.
Refrigerate. Serve with vegies or as chip dip.
π· Perfect Pairings
Complete your meal with these
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