Veggie Wedgie
Veggie Wedgie is an moderately easy dinner. Made with 2 pkg. crescent rolls, 2 (8 oz.) pkg. cream cheese, 1 c. mayonnaise, 1 pkg. hidden valley ranch (buttermilk) and 3/4 c. fresh broccoli, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π Recipe adapted from RecipeNLG-Full
Roll crescent rolls out flat and bake at 325Β° for 7 minutes. Cool.
Top with cream cheese mixed with mayonnaise and Hidden Valley Ranch.
Top with broccoli, onion, black olives, green olives, tomato and celery.
Top with grated Cheddar cheese.
Cut into wedges.
π· Perfect Pairings
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