Veggie Pizza
Veggie Pizza is an moderately easy dinner. Made with 2 (8 oz.) cans crescent rolls, 1 c. miracle whip, 2 tsp. garlic salt, 1 c. chopped tomato and 1/4 c. chopped onion, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Press roll dough onto a 15 x 10 x 1-inch pan.
Bake at 375Β° for 12 minutes.
Mix cream cheese, dressing, dill seed and garlic salt. Mix until well blended and spread on cool crust.
Top with vegetables.
May use any other kind of vegetable your family likes.
Refrigerate until ready to serve.
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