Veggie Pizza
Veggie Pizza is an moderately easy dinner. Made with 2 tubes crescent rolls, 1/2 c. sour cream, 2 (8 oz.) pkg. cream cheese, 1 envelope dry ranch dressing and 3/4 c. mayo, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Pat crescent rolls in jelly roll pan.
Bake at 350Β° for 7 to 8 minutes until brown.
Mix and spread the sour cream, cream cheese, dressing and mayo.
Top with remaining ingredients.
Wrap tight with Saran Wrap.
Refrigerate 4 to 5 hours.
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