Veggie Pizza
Veggie Pizza is an moderately easy dinner. Made with 2 (8 oz.) pkg. cream cheese, 2 (8 oz.) pkg. crescent rolls, 2/3 to 1 c. mayonnaise, 1 to 2 tsp. dill weed and 1 tsp. onion powder or onion salt, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
Press dough flat on lightly greased 10 x 15-inch cookie sheet. Bake at 400Β° for 10 minutes.
Mix remaining ingredients and spread on cooled crust.
Cut into squares.
Top with any or all of the following: cherry tomatoes, cucumber, radishes, olives, mushrooms, onions, celery, bacon, sprouts, green pepper, carrots, cauliflower, shrimp, broccoli and cheese.
π· Perfect Pairings
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