Veggie Bars
Veggie Bars is an moderately easy dinner. Made with 2 pkg. crescent rolls, 2 pkg. dry hidden valley ranch, 2 (8 oz.) pkg. cream cheese, 1 c. mayonnaise and shredded cheese, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Press crescent roll dough into ungreased 12 x 24-inch pan, forming a rectangle.
Seal the perforations and form a 1 inch crust on sides.
Bake as directed and cool completely.
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