Vegetable Wagon Wheel
Vegetable Wagon Wheel is an moderately easy dinner. Made with 2 tbsp. butter, 2 cloves garlic, crushed, 2 tsp. chopped chives, 1/4 tsp. pepper and 3 (10 oz.) pkg. frozen brussels sprouts, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
Melt butter in a large skillet.
Add garlic, chives and pepper.
Cook for 5 minutes. Arrange 2 1/2 packages Brussels sprouts in circle in skillet beginning at outer edge.
Add corn within circle of Brussels sprouts.
Place tomatoes in next circle. Add remaining Brussels sprouts in center of tomatoes.
Pour stock over vegetables.
Cook covered over low heat for 25 minutes or until tender.
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