Vegetable Stuffed Peppers
Vegetable Stuffed Peppers is an moderately easy dinner. Made with green peppers, 1 small can diced beets, 1 small can diced carrots, 1 small can peas and 1 can tomato soup, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π¨βπ³ Instructions
Parboil green peppers.
Stuff peppers with vegetable mixture. Place in baking dish and pour tomato soup and vinegar over peppers.
Bake about 1 hour.
π· Perfect Pairings
Complete your meal with these
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