Vegetable Stuffed Manicotti

Name: Vegetable Stuffed Manicotti
Ingredients: 12 No Boil lasagna noodles; 1 (48 oz.) jar spaghetti sauce with mushrooms; 2 1/2 c. finely shredded zucchini; 1 1/2 c. finely shredded carrots; 3/4 c. sliced green onions; 2 c. Ricotta cheese; 2 eggs, slightly beaten; 1 1/4 lb. Mozzarella cheese, shredded

👁️ 3 views

Vegetable Stuffed Manicotti is an moderately easy dinner. Made with 12 no boil lasagna noodles, 1 (48 oz.) jar spaghetti sauce with mushrooms, 2 1/2 c. finely shredded zucchini, 1 1/2 c. finely shredded carrots and 3/4 c. sliced green onions, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.

★ ★ ★ ★ ★ — (0 ratings)

⬇️ Jump to Recipe

#Dinner

📊 At a Glance

Difficulty Medium

🛒 Ingredients

12 No Boil lasagna noodles

1 (48 oz.) jar spaghetti sauce with mushrooms

2 1/2 c. finely shredded zucchini

1 1/2 c. finely shredded carrots

3/4 c. sliced green onions

2 c. Ricotta cheese

2 eggs, slightly beaten

1 1/4 lb. Mozzarella cheese, shredded

👨‍🍳 Instructions

Soak No Boil lasagna noodles in warm water for 5 minutes or until softened, taking care they do not stick together.

Combine next 4 ingredients in large bowl.

Set aside.

🍷 Perfect Pairings

Complete your meal with these

🥗 Sides

🥂 Drinks

💬 Comments

💬

No comments yet. Be the first to share your thoughts!

🍷 Perfect Pairings

🥗 Sides

🥂 Drinks

🍽️ You Might Also Like

Win's Shrimp and Spaghetti

Diablo Shrimp

Fish Fillet En Croute

Tuna Rice Puff

Steamed Lobster with White Wine

Creamy Tomato-Basil Pasta with Shrimp

💬 Comments

Leave a Comment