Vegetable Soup
Vegetable Soup is an moderately easy dinner. Made with 1 lb. short ribs, 1 potato, cut in small bits, 3 carrots, sliced, 1 yellow squash, chopped and 1/2 box frozen cut okra (optional), this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Cook short ribs with lots of water slowly for 4 to 5 hours. Remove meat.
Add everything except for corn and tomatoes.
Cook 15 minutes after water starts to boil.
Add corn and tomatoes; turn heat down low.
Do not boil after adding corn and tomatoes.
π· Perfect Pairings
Complete your meal with these
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