Vegetable Soup
Vegetable Soup is an moderately easy dinner. Made with soup bones, 1 lb. lean beef, diced, 2 carrots, diced, 2 onions, diced and 1 1/2 c. green peas, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Bring soup bone, ground beef and 3 quarts water to a boil. Reduce heat.
Simmer covered 1 1/2 hours.
Add remaining ingredients.
Simmer covered for 30 minutes.
π· Perfect Pairings
Complete your meal with these
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