Vegetable Soup
Vegetable Soup is an impressive dinner. Made with 3 tbsp. margarine, 1 onion, sliced, 1 carrot, sliced, 1 celery stalk, sliced and 3/4 c. cannellini beans, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
In large stock pot, brown onion in margarine.
Add carrots, celery, green beans and zucchini.
Wait 3 to 5 minutes.
Add water and remaining ingredients except for the noodles.
Let cook at a very slow boil for 3 hours.
Add tiny noodles at the last 20 minutes of cooking.
Serve with grated Parmesan cheese.
π· Perfect Pairings
Complete your meal with these
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