Vegetable Soup
Vegetable Soup is an moderately easy dinner. Made with 2 to 4 c. frozen vegetables, water to cover, 1 pkg. dry onion soup mix, 1 (16 oz.) can tomatoes and 1 (6 oz.) can tomato paste, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Cook together first 3 ingredients in a 4 to 5-quart pot until vegetables are tender.
Add next 5 ingredients.
Simmer for at least 1/2 hour.
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