Vegetable Soup
Vegetable Soup is an moderately easy dinner. Made with 1 lb. cooking beef, 2 onions, chopped, 2 cans green beans (16 oz.), 2 cans corn (16 oz.) and 2 cans peas (16 oz.), this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π¨βπ³ Instructions
Cook beef until well done.
Add cooked carrots and onions, then add all vegetables and juice.
Cook for about 20 minutes.
π· Perfect Pairings
Complete your meal with these
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