Vegetable Soup
Vegetable Soup is an moderately easy dinner. Made with 1 1/4 qt. soup stock or water, 2 tbsp. oil or margarine, 1 onion, diced, 1 c. celery, cut up and 2 large carrots, diced, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π¨βπ³ Instructions
Bring stock or water to boil.
Add all ingredients.
Cook until done.
π· Perfect Pairings
Complete your meal with these
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