Vegetable Pizza
Vegetable Pizza is an moderately easy dinner. Made with 2 cans crescent rolls, 2 (8 oz.) pkg. cream cheese, softened, 2/3 c. miracle whip salad dressing, 1/4 tsp. garlic salt and chopped or sliced thin raw vegetables (whatever you like), this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π Recipe adapted from RecipeNLG-Full
Into a large pizza pan, press crescent rolls.
Bake at 400Β° until browned.
Mix cream cheese and salad dressing well. Then smooth mixture over cooled pizza crust.
Sprinkle garlic salt over top of this.
Add vegetables of your choice and generously sprinkle Mozzarella cheese or any shredded cheese that you choose on top.
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