Vegetable Pizza
Vegetable Pizza is an easy dinner. Made with 2 large pkg. crescent rolls, 2 (8 oz.) cream cheese, softened, 1/2 c. milk, shredded cheese and fine chopped vegetables (broccoli, carrots, onions or any vegetable), this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Pat and push crescent rolls into 9 x 13-inch pan.
Bake at 350Β° for 10 minutes.
Beat softened cream cheese and milk. Spread over crust and cool.
Top with your selection of vegetables and shredded cheese.
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