Vegetable Marinade with Tangy Dressing
Vegetable Marinade With Tangy Dressing is an moderately easy dinner. Made with 2/3 c. vinegar, 1/2 tsp. salt, 1/2 tsp. pepper, 1/2 c. sugar and 1/4 c. oil, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Heat together vinegar, salt, pepper, sugar and oil until sugar is dissolved.
Set aside to cool.
Place vegetables in large bowl and pour dressing over vegetable mixture.
Refrigerate overnight. Serves 6 to 8.
π· Perfect Pairings
Complete your meal with these
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