Vegetable Lasagna
Vegetable Lasagna is an moderately easy dinner. Made with 8 oz. lasagna noodles, 12 oz. mozzarella cheese, 16 oz. cottage cheese, 20 oz. spaghetti sauce and 2 eggs, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π¨βπ³ Instructions
Cook noodles as directed on package; drain.
Line bottom of large baking dish with noodles.
Add a layer of Mozzarella cheese, then add a layer of cottage cheese mixture,* then add a layer of spaghetti sauce.
Repeat and sprinkle with Parmesan cheese.
Bake for 45 minutes at 375Β°.
π· Perfect Pairings
Complete your meal with these
:focal(1259x678:1261x680)/264606-ThePerfectMargarita-2X3-0340-af12038f40b14a3c89d494ac25d97d08.jpg)
:focal(819x532:821x534)/221891_CosmopolitanCocktail_MFS-WD-3x2-1-7b629a8256f246f5b641d1989c5e3770.jpg)
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment