Vegetable Dip
Vegetable Dip is an moderately easy dinner. Made with 1 can tomato soup, 1 box lemon jello, 3 (8 oz.) pkg. cream cheese, 1/2 c. water and 1 c. chopped green pepper, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π¨βπ³ Instructions
Heat until cheese melts.
Take off heat and whip until smooth. Add pepper, onion, pecans and mayo.
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