Vegetable Curry
Vegetable Curry is an impressive Indian dinner you can prepare in about 1 hour 20 minutes. Made with cauliflower, cut up, tomatoes, cut and peeled, to 8 potatoes, small and cut up, . shelled peas and . green beans, sliced, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π¨βπ³ Instructions
Place vegetables on a large plate.
Sprinkle with mixed spices and salt.
Melt butter in a heavy pan.
Saute the onions and garlic.
Add the spiced veggies and stock.
Cover and bring to a boil, simmer for about 20 minutes until all vegetables are tender. Serve with hot cooked rice.
Enjoy!
π· Perfect Pairings
Complete your meal with these
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