Vegetable Chowder
Vegetable Chowder is an moderately easy dinner. Made with 3 c. potatoes, cubed, 1 large onion, diced, 1 stock broccoli, chopped, 1 large carrot, grated and 2 stocks celery, chopped, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Put vegetables, water and bouillon in large soup kettle. Simmer until potatoes are just tender.
Add white sauce and simmer for 10 minutes longer.
Add cheese, salt and pepper.
Stir to melt cheese and serve.
π· Perfect Pairings
Complete your meal with these
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