Vegetable Casserolegroves, Texas

Name: Vegetable Casserolegroves, Texas
Ingredients: 1 can white corn (drained); 1 can french style beans (drained); 1/2 c. chopped celery; 1/2 c. chopped peppers; 1/2 c. chopped onions; 1/2 c. sour cream; 1/2 c. shredded cheddar cheese; 1 can cream of celery soup; 1/2 stick butter or margarine

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Vegetable Casserolegroves, Texas is an moderately easy dinner. Made with 1 can white corn (drained), 1 can french style beans (drained), 1/2 c. chopped celery, 1/2 c. chopped peppers and 1/2 c. chopped onions, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.

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#Casserole #Dinner

📊 At a Glance

Difficulty Medium

🛒 Ingredients

1 can white corn (drained)

1 can french style beans (drained)

1/2 c. chopped celery

1/2 c. chopped peppers

1/2 c. chopped onions

1/2 c. sour cream

1/2 c. shredded cheddar cheese

1 can cream of celery soup

1/2 stick butter or margarine

👨‍🍳 Instructions

Grease 2 qt. casserole.

Mix all vegetables, sour cream, cheese and soup well.

Pour into casserole.

Crush Ritz crackers. Melt butter and mix crackers into butter to make crumb topping. Sprinkle over casserole.

Bake at 375° for 1 hour.

🍷 Perfect Pairings

Complete your meal with these

🥗 Sides

🥂 Drinks

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🍷 Perfect Pairings

🥗 Sides

🥂 Drinks

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