Vegetable Casserole
Vegetable Casserole is an moderately easy dinner you can prepare in about 1 hour 2 minutes. Made with large pkg. frozen mixed vegetables, c. chopped celery, c. chopped onion, c. mayonnaise and . crushed crackers (not too fine), this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π¨βπ³ Instructions
Cook vegetable mixture until they begin to get tender.
Drain off liquid. Add uncooked onion and celery.
Add mayonnaise and Cheddar cheese soup; mix well.
Then mix butter and crackers. Take half of this mixture in casserole dish.
Take the other half and spread on top of casserole.
Bake, covered, at 350Β° for 30 minutes.
π· Perfect Pairings
Complete your meal with these
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