Vegetable Casserole
Vegetable Casserole is an easy dinner you can prepare in just 34 minutes. Made with large bag frozen mixed vegetables, cream of mushroom soup, . velveeta cheese, cubed, c. soft bread crumbs and c. butter, melted, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π¨βπ³ Instructions
Combine vegetables, soup and cheese and put in a shallow casserole or cake pan
Sprinkle bread crumbs over the casserole and then sprinkle the melted butter or margarine over the top
Bake at 350Β° for 45 to 60 minutes.
π· Perfect Pairings
Complete your meal with these
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment