Vegetable Casserole

Vegetable Casserole

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Vegetable Casserole is an easy dinner. Made with 2 cans veg-all, drained, 1 can water chestnuts, drained, 1 can celery soup, 1 c. grated cheese and 1 tbsp. mayonnaise, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.

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πŸ”— Recipe adapted from RecipeNLG-Full

πŸ‘¨β€πŸ³ Instructions

Mix all ingredients together.

Put in buttered casserole.

On top, add 1 sleeve Ritz crackers, crumbled and mixed with melted margarine.

Bake in a 325Β° oven for 25 to 30 minutes.

🍷 Perfect Pairings

Complete your meal with these

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