Vegetable Casserole
Vegetable Casserole is an moderately easy dinner. Made with 2 cans veg-all, drained, 1 cup chopped onion, 1 cup chopped celery, 1 cup grated cheese and 1 cup mayonnaise, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Mix Veg-All, onion, celery, cheese, mayonnaise, and water chestnuts together.
Bake for 30 minutes a 350 degrees.
Mix crackers and margarine together to make topping.
Top with topping and bake an additional 15 minutes.
π· Perfect Pairings
Complete your meal with these
/7907250-82ebca09220547268980a689092c16bc.jpg)
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment