Vegetable Casserole
Vegetable Casserole is an moderately easy dinner. Made with 1 can french-style green beans, 1 can cream of celery soup, 1 can shoe peg corn, drained, 1 onion, grated and 1 c. grated cheese, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Drain vegetables and mix with other ingredients (except almonds, butter and crackers).
Pour first ingredients in casserole dish.
Melt butter; add Ritz crackers and place on top of vegetables.
Sprinkle almonds on top of this.
Bake at 375Β° about 35 to 40 minutes or until set.
π· Perfect Pairings
Complete your meal with these
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