Vegetable Casserole
Vegetable Casserole is an moderately easy dinner. Made with 2 cans veg-all, drained, 1 can cream of celery soup, 3/4 c. chopped onion, 1/2 c. chopped celery and 1 c. mayo, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Mix all ingredients.
Top with crushed Ritz crackers that have been mixed with 1/2 cup butter.
Bake for 30 minutes at 375Β°.
π· Perfect Pairings
Complete your meal with these
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