Vegetable Casserole
Vegetable Casserole is an easy dinner. Made with 1 c. asparagus spears, drained, 1 c. peas, drained, 1 c. celery soup, 8 oz. shredded cheese and 1 c. canned onion rings, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Place vegetables in baking dish.
Spread creamed soup on top. Sprinkle with cheese.
Sprinkle with onion rings.
Bake at 350Β° until bubbly.
π· Perfect Pairings
Complete your meal with these
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