Vegetable Casserole
Vegetable Casserole is an easy dinner. Made with 1 (16 oz.) pkg. mixed frozen vegetables, 1 medium diced onion, 1 small can chicken soup, 3 tbsp. cheez whiz and 1/2 c. milk, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Thaw vegetables and mix all ingredients together.
Pour into greased square baking dish.
Cover with cracker crumbs and 1/2 stick melted butter or Pepperidge Farm herb stuffing mix.
Bake at 325Β° for 1 hour.
π· Perfect Pairings
Complete your meal with these
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