Vegetable Casserole
Vegetable Casserole is an moderately easy dinner. Made with 1 pkg. frozen french-cut string beans, 1 pkg. chopped broccoli, 1 pkg. cauliflower, 1/2 lb. shredded or sliced cheese (cheddar or velveeta) and 1/2 can cream of mushroom soup, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π Recipe adapted from RecipeNLG-Full
Layer vegetables one package at a time.
Mix 1/2 pound shredded or sliced cheese (cut up), 1/2 can cream of mushroom soup, 1 small can condensed milk and pimento for color.
Pour over the layered vegetables.
π· Perfect Pairings
Complete your meal with these
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment