Vegetable Casserole
Vegetable Casserole is an moderately easy dinner. Made with 2 cans mixed vegetables, 1 c. grated cheddar cheese, 1 large onion, chopped, 1 c. mayonnaise and 1 (8 oz.) pkg. pepperidge farm corn bread stuffing, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Mix the first four ingredients thoroughly and spread into a 9 x 13-inch pan.
Combine stuffing and margarine and spread on top of vegetable mixture.
Bake at 375Β° for 15 minutes or until hot all through.
π· Perfect Pairings
Complete your meal with these
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