Vegetable Casserole
Vegetable Casserole is an moderately easy dinner. Made with 1 can french-style green beans, well drained, 1 can vacuum packed white corn, well drained, 1 can sliced water chestnuts, well drained, 1 can cream of celery soup and 1 (8 oz.) carton sour cream, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Mix all ingredients except crackers and cheese and put in a casserole dish.
Sprinkle combined crackers and cheese on top. Dot with butter.
Bake at 350Β° for 45 minutes.
π· Perfect Pairings
Complete your meal with these
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