Vegetable-Beef Casserole
Vegetable-Beef Casserole is an moderately easy dinner. Made with 1 c. uncooked noodles, 1 onion, finely chopped, 2 tbsp. margarine, 1 lb. ground beef and 1 (16 oz.) can mixed vegetables, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Cook noodles until tender, about 15 minutes. Drain.
Lightly brown the onion in margarine.
Add the ground beef and cook slowly until brown. Blend in the flour and cooked noodles.
Add can of vegetables including liquid, tomatoes, salt and pepper.
Pour into greased baking dish and bake 20 to 30 minutes at 350Β°.
Makes 6 servings.
π· Perfect Pairings
Complete your meal with these
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