Vegetable Bars(Appetizer - Pot Luck)

Vegetable Bars(Appetizer - Pot Luck)

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Vegetable Bars(Appetizer - Pot Luck) is an moderately easy dinner. Made with 2 tubes refrigerated crescent rolls, 3/4 c. mayonnaise, 1/2 c. sour cream, 2 (8 oz.) pkg. cream cheese and 1 envelope ranch dressing mix, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.

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πŸ”— Recipe adapted from RecipeNLG-Full

πŸ‘¨β€πŸ³ Instructions

Fit in an 11 x 17-inch baking pan; bake at 350Β° for 7 to 8 minutes, or until slightly browned. In a mixing bowl, combine mayonnaise, sour cream, cream cheese (softened) and dressing mix; spread mixture over cooked crust in pan.

Vegetables and cheese together well; distribute evenly over cheese mixture.

Cover with plastic; press down with hands, pushing vegetables into cheese mixture.

Refrigerate, covered, for hours.

Cut into bars to serve. Makes approximately 3 dozen.

🍷 Perfect Pairings

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