Vegetable Bake
Vegetable Bake is an moderately easy dinner you can prepare in just 54 minutes. Made with (10 1/2 oz.) cream of mushroom soup, c. milk, . soy sauce, of pepper and (1 lb. 4 oz.) corn, drained, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π¨βπ³ Instructions
In a 1-quart casserole, stir can of cream of mushroom soup, milk, soy sauce and dash of pepper until smooth.
Mix in corn, lima beans and French fried onions.
Bake at 350Β° for 25 minutes or until hot.
Top with remaining can of onions.
Bake 5 minutes more.
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment