Veg-Beef Casserole
Veg-Beef Casserole is an moderately easy dinner. Made with 1 lb. ground beef, 4 medium potatoes, diced, 1 medium onion, chopped, 4 carrots, chopped and 2 c. cabbage, chopped, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π¨βπ³ Instructions
In large casserole dish, alternate layers of raw beef, cabbage, potatoes, carrots and onion.
Sprinkle each layer with salt and pepper.
Dilute tomato soup with water and pour over casserole.
Cover with foil and bake at 400Β° for 1 1/2 hours.
π· Perfect Pairings
Complete your meal with these
/3712828_Chocolate-Martini-Cocktail-4x3-1-3d9d78b7e47d45b8a97e7e48cd77bb50.jpg)
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment