Veg-All Casserole
Veg-All Casserole is an moderately easy dinner. Made with 1 can veg-all, 1 can french-style green beans, 1 can sliced water chestnuts, 1/4 c. onion, chopped and 1 c. grated cheese, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Drain and mix Veg-All, beans and water chestnuts.
Add onion, cheese and margarine and mix thoroughly.
Bake at 350Β° for 20 minutes.
Combine crushed Ritz crackers and butter, then sprinkle over casserole.
Bake 15 minutes or more.
π· Perfect Pairings
Complete your meal with these
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