Veg-All Casserole
Veg-All Casserole is an moderately easy dinner you can prepare in just 54 minutes. Made with large cans veg-all, drained, c. chopped onions, c. chopped celery, c. mayonnaise and sliced water chestnuts, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π¨βπ³ Instructions
Mix all together.
Add salt and pepper (a little of both). Pour in casserole dish.
Slice 1/2 stick margarine over top.
Just before baking, cover with crushed Ritz crackers.
Bake at 350Β° for 45 minutes.
π· Perfect Pairings
Complete your meal with these
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