Veg-All Casserole
Veg-All Casserole is an moderately easy dinner. Made with 1/2 c. onions, 1/2 c. celery, butter, 1 can veg-all, drained and salt and pepper to taste, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π¨βπ³ Instructions
Saute the onions and celery in butter.
Combine all ingredients except cracker crumbs.
Add butter to cracker crumbs until crust (top).
Bake at 350Β° for 30 minutes.
π· Perfect Pairings
Complete your meal with these
/871741-5c0d0ac003ce4e6cb0493e8f9431fd0b.jpg)
/8226721-7a2d83baddc84cc6837c28164c116fc8.jpg)
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment