Veg-All Casserole
Veg-All Casserole is an moderately easy dinner. Made with 1 can veg-all, drained, 1/2 c. chopped onion, 1 c. water chestnuts (small can), 1 c. cheddar cheese, grated and 1/2 c. mayonnaise, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Mix Veg-All, onions, chestnuts, cheese and mayonnaise.
Pour into buttered casserole dish.
Crush crackers and mix with melted margarine.
Spread on top of casserole.
Bake at 350Β° for 30 minutes.
π· Perfect Pairings
Complete your meal with these
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