Veg-All Casserole
Veg-All Casserole is an moderately easy dinner. Made with 1 can veg-all drained, 1 small can water chestnuts (drained), 1/2 cup mayonnaise, 1 cup grated sharp cheese and 1 stick margarine (melted), this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Mix Veg-All, water chestnuts, mayonnaise and cheese together. Grease casserole dish and fill with Veg-All mixture.
Crumble Ritz crackers, drizzle butter on top.
Bake at 350Β° for 30 to 35 minutes.
π· Perfect Pairings
Complete your meal with these
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