Veg-All Casserole
Veg-All Casserole is an moderately easy dinner. Made with 2 small cans veg-all, drained, 1 c. mayonnaise or sour cream, 1 c. grated cheddar cheese, 1 c. chopped onion and 1 stick margarine, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Mix together the first four ingredients and place in casserole dish.
Crumble crackers and place on top.
Melt margarine and pour over top of crackers.
Cook at 350Β° until golden brown.
π· Perfect Pairings
Complete your meal with these
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