Veg-All Casserole
Veg-All Casserole is an moderately easy dinner. Made with 1 (no. 2) can veg-all, 1 small can water chestnuts, chopped, 1 c. mayonnaise, 1 c. grated cheese (sharp) and 1/2 c. onion, chopped, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
🔗 Recipe adapted from RecipeNLG-Full
👨🍳 Instructions
In medium-sized baking dish (1 1/2 to 2-quart), combine all ingredients; sprinkle top with butter and Ritz cracker crumbs to cover.
Bake at 325° to 350° for 30 to 40 minutes.
🍷 Perfect Pairings
Complete your meal with these
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