Veg-All Casserole
Veg-All Casserole is an moderately easy dinner. Made with 2 cans veg-all, drained, 1 c. cheddar cheese, shredded, 1 can water chestnuts, drained and sliced, 3/4 c. mayonnaise and buttered bread crumbs (optional), this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
π¨βπ³ Instructions
Mix all ingredients and pour in greased 1 1/2-quart casserole dish.
Sprinkle with bread crumbs or grated cheese halfway through baking.
Bake at 350Β° for about 45 minutes, total cooking time.
π· Perfect Pairings
Complete your meal with these
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