Veg-All Beef Casserole

Veg-All Beef Casserole

πŸ‘οΈ 3 views

Veg-All Beef Casserole is an moderately easy dinner. Made with 1 c. uncooked noodles, 1 onion, chopped, 2 tbsp. margarine or butter, 1 lb. ground beef and 2 tbsp. flour, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.

β˜… β˜… β˜… β˜… β˜… β€” (0 ratings)
⬇️ Jump to Recipe
πŸ‘¨β€πŸ³ Instructions

Cook noodles until tender.

In 1 1/2-quart boiling water to which 1 1/2 teaspoons salt has been added, lightly brown the onion in margarine or butter.

Add ground beef and cook slowly until brown, about 10 minutes.

Blend in flour.

Add cooked noodles.

Add Veg-All, including the liquid, tomatoes, salt and pepper.

Pour into greased baking dish and bake for 20 to 30 minutes at 350Β°. Serves 6.

🍷 Perfect Pairings

Complete your meal with these

πŸ’¬ Comments

πŸ’¬

No comments yet. Be the first to share your thoughts!

Leave a Comment

This quick check helps us keep spam out.