Veal Barbecue
Veal Barbecue is an moderately easy dinner. Made with 2 lb. veal, 2 1/2 c. salad oil, 1/2 c. chopped onion, 1/4 c. chopped celery and 1/2 c. catsup, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π¨βπ³ Instructions
Cook veal.
Make barbecue sauce while meat cools.
In a skillet, brown onion and celery with salad oil.
Cook until tender.
Add 1/2 cup catsup, 1/3 cup water, 2 tablespoons lemon juice and 1 tablespoon each of brown sugar, Worcestershire sauce, vinegar and mustard.
Simmer 15 minutes.
Add meat.
π· Perfect Pairings
Complete your meal with these
/871741-5c0d0ac003ce4e6cb0493e8f9431fd0b.jpg)
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment