Variable Vegetable Strata
Variable Vegetable Strata is an moderately easy dinner you can prepare in about 1 hour 30 minutes. Made with day old bread, to 2 c. chopped, cooked vegetables, c. shredded cheddar cheese, eggs, slightly beaten and cream of chicken soup, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
Cut bread into 1/2-inch cubes.
Sprinkle half of the cubes into greased 8 x 8 x 2-inch baking dish.
Sprinkle vegetables and cheese over cubes.
Top with remaining cubes.
Blend together eggs, soup, milk and seasonings.
Pour egg mixture over bread-vegetable mixture.
Cover.
Refrigerate several hours or overnight.
Bake in preheated 350Β° oven until golden brown, about 50 minutes.
π· Perfect Pairings
Complete your meal with these
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